If our May classes were all about curries, June at the Bombay Cook Club is all about rice. There are so many delicious Indian dishes that are made with rice and biryani must be close to the top of the list. Join us for the most satisfying traditional biryani lunch you will eat in a long time.
On the menu:
Coal smoked paneer tikka skewers
When you make a successful booking, we will email you to confirm times and address details.
IF YOU ARE BOOKING MULTIPLE PLACES, PLEASE INPUT QUANTITY AND CLICK ADD TO CART FIRST TO ENSURE THERE ARE SUFFICIENT PLACES REMAINING (IT WILL TELL YOU HOW MANY PLACES ARE LEFT).