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Spring curry night

Curry is a well known winter food, but we eat Indian food all year round! Learn how to make a few fresh, lighter Indian dishes to see you through the spring. 

Join us for curry night and enjoy a delicious meal with us, we'll be making vegetable pakoras, green chutney, chicken and coconut stew, tomato pilau, stir-fried spring veggies and finishing up with our famous kulfi for dessert.

Please ensure if you are booking multiple places that the number of tickets you would like is available before you purchase them.  You can do this by putting the number in the box below, the system will tell you how many places are left. 

When you make a successful booking, we will e-mail you to confirm address details.  


Earlier Event: September 10
Curry: A tale of cooks and conquerors
Later Event: October 15
Shantaram: Food of the streets